Simply Italian
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Whether you are a novice or an experienced cook, these dishes are easy to prepare, with many ready on the table in less than 30 minutes. By combining fresh, quality ingredients with convenient ready-to-use foods, Ruth Glick has translated complex …
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the long version
Whether you are a novice or an experienced cook, these dishes are easy to prepare, with many ready on the table in less than 30 minutes. By combining fresh, quality ingredients with convenient ready-to-use foods, Ruth Glick has translated complex cuisine into simple, easy recipes.
Margaret's verdict
"Whether you are a novice or an experienced cook, these dishes are easy to prepare, with many ready on the table in less than 30 minutes. By combining fresh, quality …"
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