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Cover of The Mediterranean kitchen

a novel ·

The Mediterranean kitchen

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Over 300 recipes, with a melange of cuisines from the European and North African region, have been adapted for the American palate.

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  • ● cooking & food

the long version

Over 300 recipes, with a melange of cuisines from the European and North African region, have been adapted for the American palate.

M

Margaret's verdict

"Over 300 recipes, with a melange of cuisines from the European and North African region, have been adapted for the American palate."

— Margaret

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