The classic vegetarian cookbook
by Rose Elliot
Elliot presents classic dishes such as terrines and quiches, recipes for everything from soups to desserts, and techniques of preparing vegetables and stocking the vegetarian pantry.
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Elliot presents classic dishes such as terrines and quiches, recipes for everything from soups to desserts, and techniques of preparing vegetables and stocking the vegetarian pantry.
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"Elliot presents classic dishes such as terrines and quiches, recipes for everything from soups to desserts, and techniques of preparing vegetables and stocking the vegetarian pantry."
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