The classic Asian cookbook
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Collects over one hundred twenty recipes from Thailand, India, China, Japan, Indonesia, Malaysia, Vietnam, Sri Lanka, Myanmar, Laos, Cambodia, the Philippines, Korea, and Singapore.
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the long version
Collects over one hundred twenty recipes from Thailand, India, China, Japan, Indonesia, Malaysia, Vietnam, Sri Lanka, Myanmar, Laos, Cambodia, the Philippines, Korea, and Singapore.
Margaret's verdict
"Collects over one hundred twenty recipes from Thailand, India, China, Japan, Indonesia, Malaysia, Vietnam, Sri Lanka, Myanmar, Laos, Cambodia, the Philippines, Korea, and Singapore."
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