Sweet potato soul
por
Sobre o livro
Claiborne shares soul food and Southern cooking plant-based recipes. She explores the history behind some of the recipes, as well as their innate health benefits. If you've wondered how one can make dandelion, mustard, and turnip greens into nutrition superstars, this is your chance to see how Claiborne infuses these plants with the flavors and the depth that feed the soul.
Detalhes
OpenLibrary
OL19730654W
Fonte
OpenLibrary
O Que a Galera Achou
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