Antione Sicotte, the rebel chef
por
Sobre o livro
"Combining Antoine's devotion to keeping it simple and his chaotic culinary mishmash of internation influences, hopping from Montreal to Paris to Tokyo to Lisbon, The Rebel Chef is here to guide both kitchen novices and connoisseurs alike through a mouthwatering gastronomic adventure" --back cover.
Detalhes
OpenLibrary
OL20644549W
Fonte
OpenLibrary
O Que a Galera Achou
Entre pra avaliar e comentar
EntrarNinguém falou nada ainda. Seja a primeira pessoa corajosa a dar sua opinião.