storiet v.2

theme

voice

language

sign in
Capa de How to Run a Restaurant

a novel ·

How to Run a Restaurant

por

Aimed at both professionals and students working in the food business, written for the first time from the perspective of a food critic and customer, this guide explores the rules and principles that dictate how a successful restaurant is run.

start reading + shelf
  • ● 72% match for you
  • ● business & economics

the long version

Aimed at both professionals and students working in the food business, written for the first time from the perspective of a food critic and customer, this guide explores the rules and principles that dictate how a successful restaurant is run.

M

Margaret's verdict

"Aimed at both professionals and students working in the food business, written for the first time from the perspective of a food critic and customer, this guide explores the rules …"

— Margaret

highlights

what readers held onto

No highlights yet. Be the first.

discussion

what readers said

No reviews yet. Finish it; tell us what you found.