Seriously simple

the long version

Busy home cooks long for recipes that taste great - without the wait, in Seriously Simple, award-winning author Diane Rossen Worthington's creative and satisfying dishes are designed to reduce prep time and streamline cooking techniques, while enhancing favor. The resulting dishes are not only quick and easy to put together, they are elegant enough to serve to special guests. Infuse traditional coleslaw with maple syrup for a hint of unexpected sweetness. Add a touch of balsamic syrup and diced yams to give a new twist to give a new twist to osso bunco. Transform roasted roasted or grilled vegetables with a creamy soup in a matter of minutes. This gorgeously photographed cookbook offers a wealth of time-saving practical advice, from developing a pantry and making one-pot meals, to making versatile homemade basics, such as sauces, syrups, and pestos. With Seriously Simple as your guide, sophisticated, mouthwatering meals are an everyday occasion.