Taste of the Earth
por
Keith Stewart here focuses on 15 New Zealand wineries. He looks at the physical parametres of each winery and explores the attitudes and associations that underpin their culture of quality. He also examines how they have dealt with the challenges …
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Keith Stewart here focuses on 15 New Zealand wineries. He looks at the physical parametres of each winery and explores the attitudes and associations that underpin their culture of quality. He also examines how they have dealt with the challenges of viticulture in New Zealand's new "terroir".
Margaret's verdict
"Keith Stewart here focuses on 15 New Zealand wineries. He looks at the physical parametres of each winery and explores the attitudes and associations that underpin their culture of quality. …"
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