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Capa de Food with the famous

a novel ·

Food with the famous

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A very enjoyable book for lovers of biography and cooking. Grigson devotes a chapter to a number of famous foodies including Jane Austen, Thomas Jefferson, and Emile Zola, discussing their widely varying tastes and times, and offering modern translations of …

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  • ● 79% match for you
  • ● biography & memoir, cooking & food

the long version

A very enjoyable book for lovers of biography and cooking. Grigson devotes a chapter to a number of famous foodies including Jane Austen, Thomas Jefferson, and Emile Zola, discussing their widely varying tastes and times, and offering modern translations of their favorite dishes.

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Margaret's verdict

"A very enjoyable book for lovers of biography and cooking. Grigson devotes a chapter to a number of famous foodies including Jane Austen, Thomas Jefferson, and Emile Zola, discussing their …"

— Margaret

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