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Cheesemaking made easy
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Surveys the basic equipment of cheesemaking and describes in detail methods for making soft, hard, whey, goat's milk, and mold-ripened cheeses.
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Surveys the basic equipment of cheesemaking and describes in detail methods for making soft, hard, whey, goat's milk, and mold-ripened cheeses.
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"Surveys the basic equipment of cheesemaking and describes in detail methods for making soft, hard, whey, goat's milk, and mold-ripened cheeses."
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