Un grain de vie et d'espérance
por Aminata Sow Fall
Page after page, the author takes us into the culinary world of Senegal, to discover the colors and flavors of local dishes such as yassa, bissap, maffé, soup kandia, etc.
- ● 82% match for you
- ● cooking & food
the long version
Page after page, the author takes us into the culinary world of Senegal, to discover the colors and flavors of local dishes such as yassa, bissap, maffé, soup kandia, etc.
Margaret's verdict
"Page after page, the author takes us into the culinary world of Senegal, to discover the colors and flavors of local dishes such as yassa, bissap, maffé, soup kandia, etc."
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