A date with a dish
por
Sobre o livro
"An outstanding feast of distinctively American culinary genius, this comprehensive collection of authentic African-American recipes was assembled by a well-known cooking columnist for Ebony magazine. Filled with the aroma of childhood memories, it will help modern cooks re-create hundreds of classic dishes for every meal of the day, from chicken and oyster gumbo to sweet potato pudding."--
Detalhes
OpenLibrary
OL7364424W
Fonte
OpenLibrary
O Que a Galera Achou
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