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Haroset
por
Sobre o livro
Haroset: A Taste of Jewish History is the first book ever written about this traditional Passover seder food. In a captivating historical journey, Dr. Susan Weingarten traces the development of this ancient dish through a tapestry of social, religious, and cultural contexts.
Detalhes
OpenLibrary
OL27801690W
Fonte
OpenLibrary
O Que a Galera Achou
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