/https://covers.openlibrary.org/b/id/14631027-L.jpg)
The Backyard Homestead: Produce All the Food You Need on Just a Quarter Acre!
4.1
based on 4035 ratings
About this book
This comprehensive guide to homesteading provides all the information you need to grow and preserve a sustainable harvest of grains and vegetables; raise animals for meat, eggs, and dairy; and keep honey bees for your sweeter days. With easy-to-follow instructions on canning, drying, and pickling, you'll enjoy your backyard bounty all winter long.
Book Details
ISBN13 | 9781603421386 |
---|---|
ISBN10 | 1603421386 |
Series/Work | OL18662770W View on OpenLibrary |
Publisher | Storey Publishing, LLC |
Pages | 369 |
Created At | January 30, 2025 |
Updated At | January 30, 2025 |
Last OL update | January 18, 2025 |
Community Reviews
Write a review
No reviews yet. Be the first to review this book!