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Cover of Trish's French kitchen

a novel ·

Trish's French kitchen

by

This work explores the fabulous edible heritage of France's countryside, where every village seems to have its speciality. With recipes like navarin (a delicate lamb stew) and sweet mille feuille, there's sure to be something here to please any palate.

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the long version

This work explores the fabulous edible heritage of France's countryside, where every village seems to have its speciality. With recipes like navarin (a delicate lamb stew) and sweet mille feuille, there's sure to be something here to please any palate.

M

Margaret's verdict

"This work explores the fabulous edible heritage of France's countryside, where every village seems to have its speciality. With recipes like navarin (a delicate lamb stew) and sweet mille feuille, …"

— Margaret

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