Anita Griffiths

Born in London to a Swedish mother and English father, Anita spent her childhood moving between the two countries. She met her husband when she was eighteen and they laid down roots in sunny Dorset to raise their four children. Anita is proud to be a ‘vintage veggie’; she and her husband gave up meat and dairy over thirty years ago, and raised their family with the same ethics. With the children now grown and flying the nest, and the …